Tickets:

VIP tickets and admission: $75/person 6PM – 7PM (only 100 available for purchase)

General tickets and admission: $50/person starts at 7PM

To purchase tickets please visit www.palmbeachfoodandwinefestival.com

What a VIP ticket gets you: Petite tastings from local celeb chefs; 2008 James Beard Award winner Michelle Bernstein; Ted Mendez Executive Chef for Barton G; Food Network frequenter Johnny Vinczencz and owner of Johnny V in Las Olas; Tim Andriola owner of Timo Restaurant in Fort Lauderdale and access to the VIP Lounge.

Event Details:

Participating restaurants: Café Boulud; Dolce de Palma; Echo, by The Breakers Hotel; Cucina del’arte; The Palm Beach Grill; Nick & Johnnie’s; Temple Orange at The Ritz-Carlton, Palm Beach; Four Seasons Resort Palm Beach; Publix Apron’s Cooking School; Publix Greenwise Market; Trevini Ristorante; The Sugar Monkey; Top of the Pointe, by The Breakers Hotel; TooJay’s Original Gourmet Deli; Hamburger Heaven; Michelle Bernstein’s at The Omphoy, Morton’s Steakhouse; Rocco’s Tacos; Pistache; City Cellar Wine Bar and Grill; Grease Burger Bar; Amici Ristorante; Café Sapori and Forte. 

Sponsors:

The Goodman Company, Southern Wine and Spirits,  Palm Beach Illustrated, Kool 105.5, South Florida Dines, Classical South Florida, Palm Beach Post

Daily Bread Food Bank will receive 50% of all ticket sales