Traverse City: Chateau Chantal Cooking Class-Pan Saute Pan Sauces

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Chateau Chantal Cooking Class-Pan Saute Pan Sauces

June 12, 2010 (Sat)

12:30 PM - 5:30 PM

Location:

Chateau Chantal

15900 Rue de Vin
Traverse City, MI 49686
ph. 800-969-4009

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POSTED BY:

Marie-Chantal Dalese

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COST: $125

EVENT DETAILS:

Pan Sauté, Pan Sauce
Chef-Educator Nancy Krcek Allen
Chef Lynne Brach
Sauce just makes everything taste better. It will add vibrant spark to your old favorite chicken and fish dishes and wow your friends. Don’t settle for carryout when you’re hurried and hungry. In this class you’ll learn how to handle a sauté pan. You’ll discover that in this one vessel you can prepare restaurant style meals that will surprise you and the secrets and technique for producing quick meals in a sauté pan without recipes. Break the mystery of tasty pan sauces with dishes like Chicken Marsala, Chicken in green peppercorn pan sauce, Chicken Saltimbocca in wine sauce, Poached salmon with beurre blanc, Shrimp in Thai coconut curry and more. They are guaranteed to add elegance and style to your cooking repertoire. Classes are $125 per person, weekend stay packages available.

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