A fall tradition at St. Francis Winery, this annual dinner highlights local game harvested from fields and streams by prominent producers. Winemaker Tom Mackey will pull out a beautifully aged library selection to include on this hearty menu. Executive Chef David Bush and his staff are planning delicious new appetizers and sides to continue to dazzle our guests. Seating for this special evening will be limited so plan to make your reservations early.

<i>Reservations Required</i>