Local Wine Events

Event Details

Wine OR Wine & Food

We are pleased to announce the

"Charles Krug Winery Dinner"

Friday, October 16, 2009

7 PM Reception

7:30 PM Dinner

Featuring Guest Speaker:

Marc Mondavi

of the Peter Mondavi Family

Reception:

Smoked Scallops

Grilled Shrimp with Pineapple Chutney on Chef Made Lemon Shortbread Cracker

Curried Chicken and Mango Skewers

Charles Krug 2008 Napa Sauvignon Blanc

Sit Down Appetizer:

Hot Smoked Chilean Sea Bass, Lemongrass and Crab Salad, Fresh Ginger Gastrique

Charles Krug 2007 Carneros Chardonnay

Salad:

Butter Crunch Bibb with Roasted Acorn Squash, Dried Cranberries, Crumbled Stilton, Candied Walnuts and Smoked Bacon Brown Sugar Vinaigrette

First Course/Second Appetizer:

Chef Made Cannelloni Stuffed with Duck Confit, Shaved Truffles and Goat Cheese, Duck Jus, Red Onion Marmalade Butter, Fresh Thyme

Charles Krug 2007 St. Helena, Napa, Zinfandel

Entrée with Flights:

Braised Elysian Fields Lamb Shank, Rosemary Roasted Garlic Demiglace, Braised Broccolini, Roasted Garlic Potato Gnocchi, Frizzled Turnips

Charles Krug 2006 Napa Merlot

Charles Krug 2006 Carneros Pinot Noir

Charles Krug 2005 Family Reserve Generations Napa Estate

Dessert:

Godiva Bittersweet Chocolate Tort, Chef Made Caramel Ganache Icing, Chef Made Milk Chocolate Custard, Milk Chocolate Wafer Cookie, Fresh Berries,

Whipped Sweet Cream and Mint

Charles Krug Zinfandel Port XI

$99.00 per person, plus tax and gratuity

Reservations Required:  724-625-3252

Culinary Creations by Chef Jason Culp

Wine Selections by Michael Novak and Chef Jason Culp