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Great Pinot Noir creates a lasting impression on the palate and in the memory. Its aroma can be intense with a ripe-grape or black cherry aroma. Ripe tomato, mushroom, and barnyard are also common descriptors for identifying Pinot Noir. It is med-full bodied and rich but not heavy, high in alcohol, yet neither tannic nor over acidic, with substantial flavor despite its delicacy. The most appealing quality of Pinot Noir may be its soft, velvety texture. When right, it is like liquid silk, gently caressing the palate like great silk sheets against your skin!