Local Wine Events

Event ID #266259

Event Details

Wine & Dine Mondays are back at the Beacon Hill Hotel & Bistro! Join us this season for a selection of fantastic wines chosen by owner Cecilia Rait and Tracy Burgis of M.S. Walker! Each dinner will feature four wines that will be paired with a four-course meal prepared by Executive Chef Jason Bond.

Our wine dinners will be held on the 1st and 3rd Monday of each month, starting in September and ending in December. This evening, Monday, December 7th -- we will be featuring sparkling wines from around the world.

The cost for each dinner is $55 per person (not including tax and gratuity) and begins promptly at 7:00pm. Seating is limited and we do require reservations for each of our wine dinners, please call 617-723-7575 to reserve yours today!

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Our schedule for this season is as follows:

September 21st -- Chardonnay during Harvest Season

October 5th -- Sampling the Iberian Peninsula

October 19th -- Argentina

November 2 -- South Africa

November 16 -- Languedoc, featuring Wines from Gerard Bertrand

December 7 -- Sparkling Wines from Around the World

We hope you will be able to join us!