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Wine Dinner - 4 course dinner pairs with 6 wines
August 23, 2009 (Sun)
from 6:00 PM - 9:00 PM
Hicksville, NY
Cost: $48 per person
Event ID #266125
Speaker:
Steve Podwell
Dinner:
- Chardonnay Poached Scottish Salmon with Cucumber Coulis and Dill Creme Fraiche
- Slow Braised Bershire Pork Belly with chest nut and watercress
- Grilled Brandt Range Filet Mignon with Mashed Cauliflower and Jicama Fries
- Roasted Fruit Compote with Ginger Ice Cream
Event Details
Wine OR Wine & Food
Dinner:
- Chardonnay Poached Scottish Salmon with Cucumber Coulis and Dill Creme Fraiche
- Slow Braised Bershire Pork Belly with chest nut and watercress
- Grilled Brandt Range Filet Mignon with Mashed Cauliflower and Jicama Fries
- Roasted Fruit Compote with Ginger Ice Cream
Wines:
- Chardonnay, Melville, Estate 2007
- Chardonnay, Melville, Inox Clone 76, 2008
- \n\nGrand Veneur Champauvins, Cotes Du Rhone, 2006
- Domaine Bila Haut, Cotes Du Roussillon, 2007
- Pinot Noir, Melville, Estate, 2007
- Pinot Noir, Melville, Terraces, 2007
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