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Wine Dinner - 4 course dinner pairs with 6 wines
This event has already occured!
August 23, 2009 (Sun)
6:00 PM - 9:00 PM
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COST:
$48 per person
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EVENT DETAILS:
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Speaker:
Steve Podwell Dinner: - Chardonnay Poached Scottish Salmon with Cucumber Coulis and Dill Creme Fraiche - Slow Braised Bershire Pork Belly with chest nut and watercress - Grilled Brandt Range Filet Mignon with Mashed Cauliflower and Jicama Fries - Roasted Fruit Compote with Ginger Ice Cream
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