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Wine OR Wine & Food

Red Velvet Cupcake with Caramel Filling and Cream Cheese Icing and topped with Toasted Coconut and walnuts

White Chocolate Cupcake with Caramel Fillings and White Chocolate Icing and Topped with White Chocolate Chips

Pair these cupcakes with one of these 3 wines!

2006 Rhone, The Rhone Gang ‘Hold Up’, France   
Fresh and mineral with lively notes of cherries and black currant.                        

Francois Montand Blanc de Blanc, France, Sparkling Wine
Quite pleasant green apple and hint of pineapple, toasty, stony minerality and a distinct nutty nuance which lingers. A little tart on the back end and lean throughout.

2006 Reisling, Milbrandt Vineyards, Washington
Delicate aromas of orange blossom, exotic spice leads to flavors of peach, apricots, mineral notes.