Local Wine Events

Event ID #265126

Event Details

It's time to celebrate Northern California's tomato season!  Chef Liz Bills (California Table) and Chef Melissa (Melissa Claire's Kitchen) are kicking of their Sunday Supper series with this Tomato Feast! The evening will start with bubbles and tomatoey apps followed by a sit-down dinner in family style service (a few things will be individually plated).  Our Sommelier is pairing 4 blends of Rosés to accompany! Join us in this Mexican Cantina as it's transformed into an amazing dining experience while educating about our local and sustainable agriculture.

Starters

Early Girl Gazpacho Shots

Tomato Arancini (Risotto Croquette)
stuffed with mozzarella

Family Style Dinner

Tomato “Charcuterie Plate”
tomato terrine
tomato jam, goat cheese with sesame seed flatbread
tomato tartare, potato hip

Heirloom Tomato Salad
purslane, basil, ricotta salata, sea salt

BLT
fried green tomato, arugula, bacon, & tomato aioli

*Grass-Fed Beef Braised in Early Girl Tomatoes
fresh corn polenta, ratatouille

Dessert

Sundried Tomato Compote
over vanilla bean ice cream, wafers

*Vegetarian option available