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Meat Curing and More
This event has already occured!
November 22, 2009 (Sun)
11:00 AM - 7:00 PM
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Location: Milestone Culinary Arts Center
4531 McKinney Avenue View Map |
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COST:
$198.00
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EVENT DETAILS:
| Wet curing, dry curing, smoking and brining, this is the right time of the year. We will debunk all the myths and it is not all about the salt. |
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