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Samedi Gras Wine Celebration
February 12, 2010 (Fri)
from 11:00 AM - 5:00 PM
Purcellville, Virginia
Event Details
Wine OR Wine & Food
Mardi Gras Wine Celebration
Kick Off Mardi Gras with your Cajun Cousins at Breaux Vineyards!
Menu
1st Course
Local Pork Wellington served over a Pecan Cardamom Wild Rice Blend, Bok Choi and a Pomegranate Cream Fraiche
2nd Course
Grilled Wild Salmon over Saffron Orzo and Organic Spaghetti Carrots with a Chive Rosewater Infused Oil
3rd Course
Beef Ribs Braised in Breaux Cabernet and Cippolini Onions served with Bing Cherry Polenta Tower, Sautéed Celery and Cilantro and a Decadent Chocolate Truffle
Vegetarian menu available with advance notice
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