J. Lohr Summer Dinner #4 with Chef David Page
August 29, 2009 (Sat)
from 7:00 PM - 9:00 PM
San Jose, CA
Event Details
Wine OR Wine & Food
J. Lohr Summer Dinner #4
catered by Chef David Page
7:00 PM Saturday, August 29th, 2009
J. Lohr San Jose Wine Center, 1000 Lenzen Avenue
First Course:
Warm Tomato Tarts
with Chilled, Marinated Heirloom Tomatoes
2008 J. Lohr Estates Wildflower Valdiguié
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Second Course:
Seared Nantucket Sea Scallops
with Petite Gnocchi, Sweet Corn, Garlic Chive Butter
2008 J. Lohr Carol’s Vineyard Sauvignon Blanc
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Entreé:
Boned & Stuffed Baby Range Chicken
with Wild Mushrooms, Sweet Onions & Herbs
2007 J. Lohr Fog’s Reach Vineyard Pinot Noir
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Imported Cheese and Fresh Fruit
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Dessert:
Honey Lavender Crème Brulee Bread Pudding
with Mission Figs and Almond Sorbet
2006 J. Lohr Late Harvest White Riesling
$95.00 Per Person (Tax and Gratuity Included)
Tickets may be purchased in the J. Lohr San Jose Tasting room from 10am to 5pm daily
or by calling Lisa at (408) 918-2176
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