8 wines/4 courses/$30 Tap Tap

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8 wines/4 courses/$30 Tap Tap

August 5, 2009 (Wed) from 7:00 PM - 8:30 PM
Miami Beach, FL

Cost: $30

Event ID #262614

Event Details

Wine OR Wine & Food

Tap Tap Haitian Restaurant

819 Fifth Street Street, Miami Beach

invites you to a spectacular wine dinner event

4 courses and 8 wine tastings

Wednesday, August 5th at 7PM

only $30 per person

FIRST COURSE

SOUP JOUMOU (Pumpkin Soup)

Wines: Pieroth Blue Demi Sec - beautiful sparkling Sekt from Germany, refreshing and classy

- and - Chevalier de Bayard - blended French wine from the south, with fresh picked cherries and tart raspberries flavors. Dry but incredibly fruity

SECOND COURSE

AKRA (Malanga Fritters served with Watercress dipping sauce)

Wines: Duca d'Amalfi - crisp and clean Italian white blend, Pinot Grigio dominated, its dry with a lot of fruit – and - Ponticello - Italian sweet rose - hot night's perfect wine

THIRD COURSE

KABRIT NAN SOS KREYOL (Natural Goat in Creole Sauce)

Wines: Le Vouvray, Saint Auriol – Chenin Blanc grape from the Loire Valley at its best. Taste the essence of the green lungs of France – and - Romanet Cabernet Sauvignon - Cotes de Prouille, France, soft and subtle with raspberries and cherries and a milk chocolate finish, no oak aging.

DESSERT

Coconut Sorbet

Wines: Golden Tango Cream – cordial liqueur from Australia – coconut, caramel and hints of butterscotch. Go ahead – pour it over your sorbet! - and -

Pineau des Charentes Rose - blend of nearly fermented grape juice with 2 yr old cognac that is aged at least 4 years in oak casks. Fruity taste and hint of raspberries.

Call for reservation or email 305-924-4281

MiamiLoveWineClub@gmail.com

These wines are not available anywhere else, orders can be placed at the end of the dinner for these wines to be delivered to your door.

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