Quintessa Wine Dinner at BLT Steak Scottsdale
December 10, 2009 (Thu)
from 6:00 PM - 10:30 PM
Paradise Valley, AZ
Event Details
Wine OR Wine & Food
Quintessa & Huneeus Vintner’s Wine Dinner
Join Winemaker Charles Thomas for a Five Course Dinner
paired by Chef de Cuisine Marc Hennessy at BLT Steak in the Camelback Inn
Thursday, December 10, 2009
Wine Reception 6:00 pm ~ Dinner 6:30 pm
Dinner Menu
Nantucket Bay Scallops/Frog Hollow Pears/Buddha’s Hand Citron Tapioca/Alba Truffle
Illumination, Sauvignon Blanc, Napa Valley, 2008
Apple Ice Wine Poached Foie Gras/Satsuma Mandarin Jam/Grilled Poundcake/Ice Verjus
Ritual, Pinot Noir, Casablanca Valley, 2008
Wood Grilled Lamb T-Bone/Brussels Sprout/Huckleberry/Lamb Sweetbreads/AZ Pecan
Primus, Red Wine Blend, Colchagua Valley, 2006
Beef Short Rib “Braciole”/Artichoke/Black Trumpet Mushroom/Parsley Root/Perigord Truffle
Faust, Cabernet Sauvignon, Napa Valley, 2005
Baked Cowgirl Creamery Pierce Point/ Chevre Ice Cream/Port-Huckleberry Reduction/Honey
Quintessa, Red Wine Blend, Napa Valley, 2006
Reservations Necessary ~ Seating Limited
RSVP 480.905.7979
BLT Steak Scottsdale
Camelback Inn
5402 E Lincoln Drive
Scottsdale, AZ 85253
If the content of this posting is questionable, please flag it.
