Madison's Loft Summer Wine Series
July 29, 2009 (Wed)
from 6:00 PM - 8:00 PM
Portland, Oregon
Event Details
Wine OR Wine & Food
Featuring “Santa Maria” Style Barbecue By Award Winning Chef, Matthew Ramey
$59 Per Person Includes: Hors D’ Oeuvre and Wine Reception, Three-Course Dinner with Wine Pairings, Giveaways and Tasting Notes by Winemaker, Jim Kakacek.
WINE RECEPTION
Enjoy an Array of Hors D’ Oeuvre Platters, Including Seasonal Roasted Vegetables with Dipping Sauce, Fresh Fruit and Gourmet Cheeses, and Savory Puff Pastry.
Van Duzer RoséSALAD COURSE
Gathered Green And Bleu Gingerbread Pear Salad With Mandarin Oranges, Toasted Hazelnuts, and Dried Cranberries.
Van Duzer Pinot GrisENTRÉE
Mesquite Roasted Certified Angus Beef Tri Tip Medallions With Herbed Potato Mash, Smoked Onion Demi Glace, And Rosemary Summer Vegetables
Van Duzer Vintner Cuvée Pinot NoirDESSERT COURSE
House Baked Chocolate Brownie Ala Mode With Raspberry Purée
Van Duzer Zephyr Dessert Wine
* CALL NOW TO SECURE YOUR RESERVATION: 503-230-2471
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