Red Hot Chilean Wine Dinner
July 14, 2009 (Tue)
from 6:30 PM - 10:30 PM
Palatine, Illinois
Event Details
Wine OR Wine & Food
64 S. Northwest Highway Palatine, IL Reservations - (847) 991-2150
“Red Hot Chilean Wine Dinner” - Featuring Misiones de Rengo (Rapel, Valley)
6:30 pm - Tuesday, July 14th, 2009
By popular demand , Agio Italian Bistro announces the second in a series of limited engagement, private wine dinners.
Chef Marc Montagna presents a scrumptious seasonal menu paired to the critically acclaimed inaugural U.S. releases from one of Chile’s top producers until now previously unavailable in the U.S. - Viña Misiones de Rengo (note: famed winemaker Paul Hobbs of California and South America fame - chief winemaking consultant at V.M.R.).
Please join us for a memorable evening of wine and cuisine in an elegant private setting.
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Patio Reception – 6:30 pm
Passed hors d’oeuvres with La Cantina Pizzolato Prosecco "Extra Dry" NV
Dinner – 7:00 pm
1st Course – Pan roasted crab cake with a mango basil salsa
Misones de Rengo Sauvignon Blanc 2008 (Maule Valley, Chile) – “Best Buy” Wine Enthusiast
2nd Course – Braised leg of duck served on blue cheese mashed potatoes with a cranberry demi-glace
Misiones de Rengo Cab – Syrah 2007 (Rapel Valley, Chile)
3rd Course – Pepper crusted lamb loin served over rosemary couscous with a sweet shallot reduction
Misones de Rengo Carmenere “Cuvee” 2007 (Rapel Valle, Chile) – 91pts Wine Enthusiast
4th Course – Fresh lemon/lime tart with Italian meringue
Vinchio-Vaglio Serra Moscato d’Asti" Valamasca" 2008
$85 pp (includes tax and gratuity)
Credit card hold and 48 hour advance cancellation policy applies as this is a limited engagement,
private event (closed restaurant) - and an evening not to be missedIf the content of this posting is questionable, please flag it.