<< Back to Long Island
Hands-On Mozzarella
August 3, 2009 (Mon)
from 6:30 PM - 7:30 PM
New York, New York
Cost: $110
Event ID #257049
Limited Seating - Sign Up Today!
Learn to make mozzarella! Fromager Waldemar Albrecht invites you to a unique hands-on experience, the only class where you can make, taste, and take home the fruit (or rather, ball) of your labor - but not before indulging in a one-of-a-kind tasting of fresh mozzarellas from the US and Italy. Summer would not be the same without fresh mozzarella - with shucked corn and watermelon slices, or with basil and fresh tomatoes. Just in time for the peak season of picnics and patio parties, this class is a delicious primer on enjoying - and making - fresh mozzarella. Wine will be served. Limited seating.
Event Details
Wine OR Wine & Food
Learn to make mozzarella! Fromager Waldemar Albrecht invites you to a unique hands-on experience, the only class where you can make, taste, and take home the fruit (or rather, ball) of your labor - but not before indulging in a one-of-a-kind tasting of fresh mozzarellas from the US and Italy. Summer would not be the same without fresh mozzarella - with shucked corn and watermelon slices, or with basil and fresh tomatoes. Just in time for the peak season of picnics and patio parties, this class is a delicious primer on enjoying - and making - fresh mozzarella. Wine will be served. Limited seating.
Class is a hands on working event, as you get to make your own fresh mozzarella, be prepared to get your hands in the water, and mixing fresh curd. Please dress accordingly.
If the content of this posting is questionable, please flag it.
Where?
Artisanal Premium Cheese Center
500 West 37th Street, 2nd FloorNew York, New York 10018
212-871-3141
Map it
