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A Fish Tale
July 9, 2009 (Thu)
from 6:00 PM - 9:30 PM
Denver, CO
Cost: $79
Event ID #256554
Event Details
Wine OR Wine & Food
CALLING ALL SEAFOOD LOVERS! Cook Street introduces a class just for you. This class will address how to use seafood in the appetizer, salad and entrée courses of any dinner. A meal complete with wine and dessert is included in each class.
Menu: Moules with Tomato and Saffron Sauce; Tuna Niçoise; Pan Roasted Salmon with Pesto and Wild Rice; Pound Cake with Lemon Curd
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