<< Back to Upstate South Carolina
Top Chef Contestant Tre Wilcox Guest Chef Dinner at Devereaux's
July 15, 2009 (Wed)
from 7:00 PM - 10:00 PM
Greenville, SC
Cost: $65 per person for Dinner Menu
Event ID #255917
Bravo's Top Chef Star Tre Wilcox Guest Chef Dinner
Join Top Chef participant Chef Tre Wilcox for an evening of fantastic cuisine. $65 per person for the dinner menu. For reservations, please call 864-241-3030.
Dinner Menu:
Seared Big Eye Tuna
Yuzu Panna Cotta, Mushroom Soy, Thai Basil
Chilled English Cucumber Soup
Poached Lobster, Caviar, Tangerine Gelee
"Pork and Scallops"
Fennel, Jicama, Espelette BBQ
Boneless Lamb Loin
Sausage stuffed lamb, Poached Apricot,
Green Olives, White Corn Polenta, Pinenuts,
Burnt Honey-Thyme Glaze
Carolina Peach Shortcake
Buttermilk, Raspberry, Almond
Event Details
Wine OR Wine & Food
Singles Focused
Join Top Chef participant Chef Tre Wilcox for an evening of fantastic cuisine. $65 per person for the dinner menu. For reservations, please call 864-241-3030.
Dinner Menu:
Seared Big Eye Tuna
Yuzu Panna Cotta, Mushroom Soy, Thai Basil
Chilled English Cucumber Soup
Poached Lobster, Caviar, Tangerine Gelee
"Pork and Scallops"
Fennel, Jicama, Espelette BBQ
Boneless Lamb Loin
Sausage stuffed lamb, Poached Apricot,
Green Olives, White Corn Polenta, Pinenuts,
Burnt Honey-Thyme Glaze
Carolina Peach Shortcake
Buttermilk, Raspberry, Almond
If the content of this posting is questionable, please flag it.
