J. Lohr Summer Wine Dinner with Chef David Page
June 27, 2009 (Sat)
from 7:00 PM - 9:30 PM
San Jose, CA
Event Details
Wine OR Wine & Food
J. Lohr Summer Dinner #2
$95.00 per person Reservations Required
1000 Lenzen Avenue, San Jose
A five-course gourmet wine-paired menu created by Chef David Page
Featured entrée Angus Beef Tenderloin & Short Rib
Paired with: 2006 J. Lohr Hilltop Cabernet Sauvignon
First Course:
Warm Shrimp and Crab Arancini Risotto Fritters
Tomato Saffron Coulis
2007 J. Lohr Estates Bay Mist White Riesling
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Second Course:
Summer Vegetable Minestra
with Herb Pistou and Hand-Cut Noodles
2006 J. Lohr October Night Chardonnay
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Entreé:
Angus Beef Tenderloin & Short Rib
Served with Horseradish Crème Fraîche,
Yukon Potato Puree and Buttered French Green Beans
2006 J. Lohr Hilltop Vineyard Cabernet Sauvignon
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Imported Cheese and Fresh Fruit
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Dessert:
White Nectarine Tart
with Raspberries Ice Cream
2006 J. Lohr Late Harvest White Riesling
Tickets may be purchased in the tasting room or by calling Lisa at (408) 918-2176.
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