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Wine Cellar Seafood Dinner
This event has already occured!
July 18, 2009 (Sat)
6:00 PM - 10:00 AM
|
COST:
$150
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EVENT DETAILS:
| Join us in the Angus Barn Wine Cellar for a five course North Carolina Seafood Dinner with wine pairings. Reservations are required with payment upon reservation. $150 per person inclusive of food, wine & gratuity. Limited seating available. |
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