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Past, Present and Future - A Night of Spectacular Food and Wine
This event has already occured!
July 18, 2009 (Sat)
7:00 PM - 9:30 PM
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COST:
$135 per person
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EVENT DETAILS:
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Come join us at Bourassa Vineyards on July 18 for a dinner featuring past, present, and future releases of BourassaVineyards Wines perfectly paired with food by chef Elizabeth Binder. In addition, Bourassa Vineyards will offer select wines at a special price for the evening.
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