Local Event Premier Host
Cost: Varies
Left Bank Brasserie on Santana Row in San Jose to Host Oyster Fête 2018
Left Bank Brasserie on Santana Row in San Jose will host Oyster Fête 2018 beginning on Monday, March 26 and continuing through Saturday, March 31. During lunch and dinner, special menu highlights will include Le Salon Des Huîtres ($18.00), a half dozen raw oysters with two Beausoleil New Brunswick, two Skookum, Puget Sound and two Tomales Bay, Marin County; Les Huîtres À La Façon Rockefeller ($19.00) with six baked oysters, creamy spinach, hollandaise sauce and Parmesan cheese; and an Oyster Po’Boy ($15.00), cornmeal breaded deep fried oysters, toasted brioche, remoulade, coleslaw and crispy onions. Complementing this menu will be a Loire Valley wine flight of three two-ounce pours ($15.00). All regular a la carte lunch and dinner offerings will also be available.
In the spirt of the occasion, daily during the fête two Golden Oysters from the raw bar will be served to two random winners who will receive a “Fun & French” prize (Left Bank gift card, wine, etc.). In celebration of National Oysters on the Half Shell Day on Saturday, March 31, the restaurant will offer “Le Buck a Shuck” with $1.00 raw oysters all day (minimum 6 oysters).
Left Bank Brasserie Santana Row
377 Santana Row, Suite 1100
San Jose, California 95128
(408) 984-3500
www.LeftBank.com
Hosted by
Fortune Public Relations
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