Local Event
Cost: $100.00
Tour de France ~ Via Wine!
Thursday, March 15th
6:00 p.m.
The tour begins with passed hors d’oeuvres and champagne with Jules Martin of Aquitaine Wines as your guide. Chef Tim Enfield will perfectly pair a four-course menu with the finest French wines.
$100 inclusive per person
RSVP 313-253-4475
Hosted by
The Henry-An Autograph Collection
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