Local Event
Cost: 99.00
The Prisoner Wine Dinner
Thursday, March 1st at 7:00PM
First Course
Falafel & Roasted Pumpkin
Hummus, Garbanzo Beans, Toasted Pepitas,
with Tahini Dressing & Pumpkin Seed Oil
—— paired with ——
Blindfold White Blend
Second Course
French Onion Soup
Gruyere Crust
—— paired with ——
Thorn Merlot
Third Course
Braised Short Ribs
Hearts of Palm, Parmesan Crisp
—— paired with ——
The Prisoner Red Blend
Fourth Course
Petite Filet Provencale
Served with Stuffed Sweet Peppers and
Horseradish Mashed Potatoes
—— paired with ——
Cuttings
Dessert Course
Strawberry Cheesecake
Served with Crispy Chocolate Almond Bars
—— paired with ——
Saldo Zinfandel
$99.00++ per guest
Plus sales tax and gratuity
Hosted by
Ruth's Chris Steak House Lake Mary
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