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Hot In The Kitchen: Sautéing & Wok Basics

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    Thu, February 15, 2018 (6:00 PM - 9:00 PM)

Boston Center for Adult Education
122 Arlington Street
Boston, MA 02116
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Cost: $65.00 (Materials Fee: $20)

Get out of the fire and into the frying pan! Come learn to sauté, one of the most integral cooking techniques in the modern kitchen. Chef Lars Liebisch is here to get you hands-on frying up a storm, so you no longer fear the sear. The similar technique of stir-frying will also be covered in this class, so you’ll be well-prepared for any cuisines from west to east.

Tags

  • Event
  • wine
  • Boston Center for Adult Education
  • Boston
  • Things to do in Boston, MA
  • Western Wine & Food Events
  • Boston Wine & Food Events

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Boston Center for Adult Education

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