Local Event
Cost: $88 per person to include four course and four wines and entertainment. Excludes tax and gratuity.
The Standup Sommelier delivers an off-beat hilarious show where Chef Mark Salter's food and wine meets punch line. Over a fine four-course dinner, Laurie peels back the labels of a customized selection of four accompanying wines for you and exposes the truth of her life in the wine business and as a mom in suburbia hell. Relax with a glass (or four!) of wine, because with Forster there are no formalities when it comes to drinking. This is a "dinner tasting" you will never forget.
$88 per person to include four course dinner, four wines and entertainment. Excludes tax and gratuity.
Chill out and enjoy an over night stay including a hearty breakfats the following morning.
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