Chapel Hill: Beaujolais Nouveau

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Beaujolais Nouveau – Begin the Season!

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November 18, 2006 (Sat)

7:00 p.m.

Location:

C'est si Bon! Cooking School

1002 Brace Lane
Chapel Hill, NC 27516
ph. 919-942-6550

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POSTED BY:

C'est Si Bon! Cooking School

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COST: $65 per person or $55 per person for 3 or more classes

EVENT DETAILS:

Gougères (savory cheese puffs with minced herbs), mushrooms stuffed with shallot and garlic butter and roasted, coq au vin (chicken in red wine with bacon, mushrooms and onions, but vegetarian option available, too), galette lyonnaise (potatoes mashed with onions, sautéed), mesculun greens with pears and walnut vinaigrette, and flamusse (a pumpkin flan from burgundy).