Seattle: Cheese 101: Introduction To Artisan Cheese

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Cheese 101: Introduction to Artisan Cheese

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October 11, 2006 (Wed)

6:30pm to 9pm

Location:

Beecher's Handmade Cheese

104 Pike Street, #200
Seattle, WA 98101
ph. 206-322-1644 x23

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POSTED BY:

Beecher's Handmade Cheese

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COST: $50 (plus tax)

EVENT DETAILS:

Let award-winning artisan cheesemaker, Beecher's Handmade Cheese, be your guide as you:

- Learn to recognize different types of cheese
- Explore the history of artisan cheese
- Taste a wide array of American artisan cheeses
- Savor cheeses in a variety of styles made with different milks
- Participate in a fun, interactive cheese and wine pairing session

*** Advance Registration is Required ***
All attendees must be at least 21 years old.
Cancellations must be made more than 48 hours in advance of class time.

Class location: 104 Pike Street (corner of 1st and Pike)
One block from Beecher's Handmade Cheese store in the Pike Place Market