Santa Clara Valley Wine-J. Lohr Vintner's Dinner #3 with Chef David Page

Warm Salad of Smoked Duck Breast

Creamy Truffle Sweet Corn and Mâche

2006 J. Lohr Estates Seven Oaks Cabernet Sauvignon

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House Made Potato Gnocchi

with Fresh Fava Beans, Garlic and Parsley Butter

2006 J. Lohr Estates Riverstone Chardonnay

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Pan Roasted Scottish Organic Salmon

Wild Mushroom Tarragon Jus,

Buttered French Beans

2006 J. Lohr Fog’s Reach Vineyard Pinot Noir

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Imported Cheese and Fresh Fruit

2006 J. Lohr Estates South Ridge Syrah

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O’Henry Peach Tart

with House Made Raspberry Ice Cream

2006 J. Lohr Late Harvest White Riesling

$95.00 Per Person (Tax and Gratuity Included)

For Reservations: Call (408) 288-5057

J. Lohr San Jose Wine Center, 1000 Lenzen Avenue

Reservations must be made by July 13th. There will be a $20.00 charge for any reservation cancelled

prior to July 13th at 5pm. Subsequent cancellations will be charged the full cost of the event.