J. Lohr Vintner's Dinner with Chef David Page
May 16, 2008 (Fri)
from 7:00 PM - 9:00 PM
San Jose, CA
Event Details
Wine OR Wine & Food
7:00 PM Friday, May 16th
Catered by Chef David Page
Crudo of Hamachi, Curry Oil, Apple, Lime,
Watermelon Radish, Crispy Ginger
2006 J. Lohr Estates Bay Mist White Riesling
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Ravioli of Spring Peas, Ricotta, Parmesan,
Lemon Brown Butter
2006 J. Lohr Estates Riverstone Chardonnay
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Smoked Roasted Quail
Stuffed with Figs, Prosciutto and Pinenuts,
Served on Crisp Polenta With Garlic Braised Greens
2006 J. Lohr Tower Road Vineyard Petite Sirah
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Imported Cheese and Fresh Fruit
2006 J. Lohr Fog’s Reach Pinot Noir
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Swanson Farm Organic Strawberry Shortcake
With Orange, White Chocolate Crème Chantilly
2006 J. Lohr Late Harvest White Riesling
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