San Francisco Bay Area Wine-World-Renowned Beers & Creole Food Pairing

You and your guests are cordially invited to our coming World-Renowned Beer pairing with Prix-Fixe Creole Dinner from 6:00 PM to 10:00 PM ($35.95) at:

CASTRO POINT, 383 Castro Street, Mountain View, CA 94041, onTuesday April 8th. and Wednesday April 9th.

Please RSVP at (650) 964-4515 during our business hours, or send us an e-mail at Castro_Point@Yahoo.com for your reservation (which is highly recommended and appreciated, since our indoor seating capacity is strictly limited at 40!)

Sincerely,

CASTRO POINT LOUNGE

Christine Tran

Sommelier

PS: By the way, we recently have our preliminary website up and running at www.castropointrestaurant.com. Check it out for our weekly wine event! Furthermore, starting this week, we'll open SUNDAY from 10 AM to 10 PM. Come by for Saturday and Sunday brunch from 11:00 AM to 2:00 PM (limited menu from 2:01 PM to 5:59 PM, and full-menu dinner from 6:00 PM to 10 PM, as usual!)

CREOLE* FIVE-COURSE PRIX-FIXE DINNER MENU

*As a general rule, when it comes to New Orlean's food, Creole means hot and Cajun means spicy, but both can be hot and spicy

FIRST COURSE

CRAYFISH* - The dish that defines Creole cooking - with corn, andouille sausage, and potato

*tiny, lobster-looking creature plentiful in the waters around New Orleans - 2-lb per serving

SECOND COURSE

Jambalaya

A Creole cooking’s hallmark - with chicken, andouille sausage, shrimp, peppers, and onions

THIRD COURSE

Seafood Gumbo

Louisiana thick stew with rice, seafood, carrots, okra, garlic, onions, tomato, and peppers

FOURTH COURSE

Cajun Fries

FIFTH COURSE

Beignet

“an insidious Louisianian cousin of the doughnut that exists to get powdered sugar on your face” - Los Angeles Times

CASTRO POINT - 383 CASTRO STREET, MOUNTAIN VIEW, CA 94041

Call (650) 964-4515 - or e-mail Castro_Point@yahoo.com for your reservation (highly recommended & appreciated, since our indoor seating is strictly limited to 40!)