San Diego Wine-Beringer Wine Dinner at Morton's The Steakhouse

Date:	May 06, 2008 (Tue)
Time:	6:30 PM - 10:00 PM
Cost:	$105 per guest inclusive of tax and gratuity


Place:	Morton's The Steakhouse, The Harbor Club 285 J. St. San Diego, CA 92101 View Map

Phone:	619-696-3369
Email:
Id:	#177336

Please join us for a special four-course dinner where the wines of Napa Valley-based Beringer Vineyard will be paired with Morton's signature cuisine. Cocktails start at 6:30pm, dinner starts at 7pm. First Course: Baked Onion Soup paired with Beringer Private Reserve Chardonnay 2006 Second Course: A Salad of Mixed Field Greens paired with Beringer Viognier 2006 Third Course: Broiled Lamb Chops with Caramelized Red Onions, Mashed Potatoes and Grilled Asparagus paired with Beringer Pinot Noir 2006 and Beringer Private Reserve Cabernet Sauvignon 2004 Fourth Course: Cheese Plate paired with Beringer Port of Cabernet Sauvignon 1999

More Info: Morton's The Steakhouse
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