San Diego Wine-Half-Price Sundays @ The Pearl Hotel

April Half-Price Wine Menu

(Take 50% off  listed price; Sundays ONLY)

SPARKLE

duval leroy brut rose (375 ml)           45

from vertus in the cote de blanc / dry / yeast and grain

WHITE

07 ken foresster petit chenin / stellenbosch          22

green melon and citrus / medium bodied / good acid

03 vero chardonnay / bourgogne          40

from the most prestigious 1^st cru appellations / mineral backbone with hints of vanilla and stone fruit

05 quivirra sauvignon blanc, sonoma          40

hints of orange and tangerine / round palate / certified organic and diodynamic

05 artesa chardonnay, carneros          45

silky texture / full mouth flavor of lemon, peach, apple / bit of oak

RED

03 swanson merlot, oakville estate (375ml)          28

sees 18 months of oak / chalk, limestone / well balanced / good value wine

04 primus cabernet, chile          40

mature, ripe fruit / meduim body / good tannins

06 fleurie cru du beaujolais, la roilette          40

reflecting some of the best tradition of old-style beaujolais

03 casa alle vacche ‘cinabro’ chianti          50

100% sangiovese / blackberry and vanilla

06 la capilla old vines petit sirah / lodi          52

well balanced / black plum and peppercorn / unfiltered

02 domaine michel gros nuits st. george ‘les chaillots”          130