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| The Tortilla Experience - Hands-on Cooking Class |
| When: | Oct 03, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65.00 + GST | | Phone: | 613-834-1462 | | Email: |
| | | | Where: | The Cultural Kitchen, K4A 3Z9 |
| | Come on out and become an expert tortilla maker. We will make corn and flour tortillas and then build dishes around them. On the menu: Rajas con Queso (roasted poblano chile strips with cream and corn), Sincronizadas con Mole (grilled turkey and cheese tortillas with mole), and Tacos de hongos (mushroom tacos).
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| Single Malt Scotch Tasting at DiVino Wine Studio |
| When: | Oct 07, 2008 (Tue) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $85.00 + tax | | Phone: | 613-221-9760 | | Email: |
| | | | Where: | DiVino Wine Studio, K1R 7R1 |
| | Discover a wide selection of Premium Single Malt Scotches at DiVino’s first ever tutored Scotch tasting. Carol Anderson of GrapeScot will guide you through a “nosing” of some wonderful Scotches, and tell you everything you want to know about Uisge Beatha – the water of life. We’ll have some Italian appetizers, cheeses an...
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| October 12: Dia de la Raza - Hands-on Cooking Class |
| When: | Oct 10, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65.00 + GST | | Phone: | 613-834-1462 | | Email: |
| | | | Where: | The Cultural Kitchen, K4A 3Z9 |
| | October 12, 1492 is when Columbus “discovered” America – at least that’s when he landed in Veracruz! Come and celebrate with me as we make a “fusion” menu of Pescado a la Veracruzana (fish with tomatoes, olives and capers), Arroz con Plátanos (white rice with plantains), Chiles en Escabeche (pickled Jalapeño chiles) and Fl...
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| A Taste of India - Hands-on Cooking Class |
| When: | Oct 15, 2008 (Wed) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65.00 + GST | | Phone: | 613-834-1462 | | Email: |
| | | | Where: | The Cultural Kitchen, K4A 3Z9 |
| | Come join us to learn the secrets of this highly spiced cuisine! Our menu starts with Paneer with Spinach, then we will make a Rice Pilaf and Chicken Tikka Masala. We will also make Chai Tea to accompany our meal....
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| Wines of Tuscany at Biagio's with Groovy Grapes |
| When: | Oct 16, 2008 (Thu) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $75.00 + Tax | | Phone: | 613-828-0770 | | Email: |
| | | | Where: | Biagio's Italian Kitchen |
| | Tuscany is possibly the best known wine region of Italy, home of the famous wine named Chianti. Tonight we will enjoy a menu tailored to Tuscany’s delicious range of wines – their famous reds and a couple of surprises as well!...
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| A Taste of the Big Easy - Hands-on Cooking Class |
| When: | Oct 22, 2008 (Wed) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65.00 + GST | | Phone: | 613-834-1462 | | Email: |
| | | | Where: | The Cultural Kitchen, K4A 3Z9 |
| | Let’s travel to Louisiana to learn how to make this Cajun meal! We will start with Hush Puppies followed by a delicious Sausage and Shrimp with Creole Mustard Sauce on White Rice. We will finish our meal with a Praline Sundae.
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| Saturday October 25th – Wines of South America at Urban Element with Groovy Grapes |
| When: | Oct 25, 2008 (Sat) | | Time: | 3:00 PM - 5:00 PM | | Cost: | For more info please call 613 722-0885 | | Phone: | 613 722-0885 | | Email: |
| | | | Where: | The Urban Element |
| | Saturday October 25th – Wines of South America – Today we’ll explore the wine regions of South America, with a focus on the famous wines of Chile and Argentina. Crisp, refreshing whites, big, bold reds, and amazing values are all trademarks of these countries. Join us today to taste a fantastic range of wines perfect for an...
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| Winefest 2008 |
| When: | Oct 25, 2008 (Sat) | | Time: | 7:30 PM - 9:30 PM | | Cost: | $20.00/ticket until Oct 15th: $25.00 thereafter | | Phone: | 613-590-0677 | | Email: |
| | | | Where: | Louis Riel High School, K1B 4N3 |
| | Come on out and have a wonderful evening tasting wines from Konzelmann Estate Winery (Niagara Region). There will be cheese and crackers available to snack on as well as other cheeses available to purchase. Wander about viewing offerings from ArtEast artists (these will be available for purchase), listening to ensemble musi...
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| Caribbean Groove - Hands-on Cooking Class |
| When: | Oct 28, 2008 (Tue) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65.00 + GST | | Phone: | 613-834-1462 | | Email: |
| | | | Where: | The Cultural Kitchen, K4A 3Z9 |
| | Let's travel to the Islands of the Caribbean and learn how to make a delicious and refreshing Tropical Punch, then we will make Jerk Chicken, followed by an Avocado Salad in Ginger and Orange Sauce....
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