The Internbational Bacchus Society-Wine Education Series-Intro to Wine
March 16, 2009 (Mon)
from 7:00 PM - 8:30 PM
Newport Beach, CA
Event Details
Wine OR Wine & Food
Introduction to Wine Course
Do you enjoy wine and want to know more about it?
Would you like to increase your confidence when ordering wine in restaurants or choosing from the large variety available at your local wine store?
Are you interested in learning more about the techniques surrounding wine making?
This introductory course has been designed to give students the basics to further their wine appreciation, and will introduce students to viticulture and enology and the basic varietals.
Class 1 January 12th 2009 Viticulture & Enology
Class 2 January 26th 2009 Cabernet Sauvignon
Class 3 February 2nd 2009 Pinot Noir
Class 4 February 16th 2009 Chardonnay
Class 5 March 2, 2009 Other whites
Class 6 March 16th 2009 Bubbles
Classes are limited to 20
Instructor: Sarah Hutnick-Instructor and Sommelier
Location: The Wine Lab
Time: 7:00-8:30pm
www.winelabnewport.com
2901 W. Coast Hwy
Suite 100, Newport Beach, CA 92663 (949) 515-8466
Cost is $300.00 for Bacchus Members
Each student completing the course will receive a certificate of Completion from the International Bacchus Society and will be eligible to attend the Intermediate classes.
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