Oakland East Bay Wine-Periscope Cellars Winemaker's Dinner @ Franklin Square

Franklin Square Wine Bar

& Periscope Cellars present

A Winemaker’s Dinner featuring

a Southern Menu w/ Unique Wines from Periscope Cellars

Sunday May 18^th at 7pm

$75 plus tax & tip

First Course:

Country Ham w/ buttermilk biscuits and house-made strawberry jam

Tres Años Rosé

Second Course:

Hog trotter croquettes w/ rémoulade and mache salad

2006 Sangiovese

Third Course:

Braised oxtail and Hoppin’ John’s cheese grits

2005 Deep 6 (Syrah, Zinfandel, Petit Sirah, Cabernet Sauvignon & Tannat)

& 2005 Zinfandel, Sonoma Valley & Alexander Valley

Cheese Course:

Selection of Southern Cheeses

NV Periscope Port

Dessert:

Raisin-Pecan Pie w/ vanilla ice cream

Coffee