| Olives Restaurant
April 23rd, 2008
Dinner with Chris Silva --President and CEO St. Francis Winery
Reception:
Domaine Carneros Brut Rose
Dinner:
Asparagus Tart: fontina, boquerones, quail egg
Wild Oak Chardonnay 2005
Soft Shell "Crabonara": pancetta, sweet peas, parmesan
Wild Oak Merlot 2004
Lamb T-Bone: english peas, merguez samosas, spring turnips
Wild Oak Cabernet Sauvignon 2004
Warm Chocolate Pudding Cake: chocolate sorbet, manjari pudding, sugar wafers
Wild Oak Old Vines Zinfandel 2005
Coffee tea
6:00 PM
World Center Building
1600 K Street NW, Washington, DC 20006
Ph. 202-452-1866 reservations
$180 per person inclusive
These wines are proprietary blends of small lots from the St. Francis' best vineyard sources, which emerged in late 2007 to strong accolades from wine critics. Along with the opportunity to indulge in a decadent meal with a the President of St. Francis, you will receive an exclusive gift package that includes a bottle of the coveted Wild Oak Syrah, signed by winemaker Tom Mackey, an elegant champagne stopper and a copy of Chef Todd's latest cookbook.
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