| “The best examples have everything: classic aromas and flavors of outstanding clarity; richness and intensity of flavor, mineral drive, structure and grip.”
Stephen Tanzer, International Wine Cellar, Issue 134 (Sept./Oct. 2007)
By now, everybody knows that 2005 is a truly great vintage for white Burgundy, so it should not be necessary for us to go into a long selling job. Simply put, if you love white Burgundy and are free on October 7, then there’s nothing else to think about.
EWS has selected 13 of the best 2005 Grand Crus for your tasting pleasure. Just look at this mouthwatering lineup: Batard-Montrachet (J.N. Gagnard) (92-95BH) • Batard-Montrachet (Bernard Morey) (91-93IWC, 93BH) • Batard-Montrachet (Pierre Morey) (92+IWC, 92-95BH) • Bienvenues-Batard-Montrachet (P. Pernot) (92+IWC, 94BH) • Bienvenues-Batard-Montrachet (Ramonet) (92IWC, 93BH) • Chevalier-Montrachet “Les Demoiselles” (Jadot) (95+IWC, 96BH, 97WS) • Chevalier-Montrachet (Leflaive) (95+IWC, 97BH, 97WS) • Chevalier-Montrachet (M. Niellon) (94BH) • Corton-Charlemagne (Bouchard) (95+IWC, 95BH) • Corton-Charlemagne (H. Boillot) (98+IWC, 95BH) • Corton-Charlemagne (P.Y. Colin-Morey) (93-97IWC, 93BH) • Corton-Charlemagne “Quintessence” (V. Girardin) (93+IWC, 92-95BH) • Montrachet “Marquis de Laguiche” (Drouhin) (94IWC, 92-95BH, 96WS)
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New York City Wine-2005 White Burgundies: The Grand Crus 
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