| Feed the Temptation
Pasanella and Son is pleased to support the marriage of the wine-crazed and chocolate-crazed when we invite downtown's prized chocolate shop, Marie Belle, for an indulgent evening of wine and chocolate on March 22nd. You may have sipped Marie Belle's silky, dense hot chocolate, or seen their whimsically designed signature ganaches. Pasanella and Paula Keung from Marie Belle Chocolates invite you to take a closer look as we taste them alongside 6 of our super wines and learn why these luxurious selections are a perfect match!
We will taste:
De Meric Champagne, paired with Dulce de Leche ganache
Ca dei Mandorli Brachetto d'Aqui 2005, paired with Dark chocolate
Julien Meyer, Grittermatte Riesling 2004, paired with Caipirinha ganache
Peter Schandl Sauvignon Blanc Auslese 2003, paired with Lavender ganache
Coume du Roy Vieux Muscat de Rivesaltes, NV, paired with Gianduja ganache
Tissot Spirale Passerille a l'Ancienne 2003, paired with hand-dipped orange peels
Please join us on March 22nd at Pasanellla and Son, Vintners
Salute! |