Napa Wine-Mothers' Day massage, music & more at Judd's Hill Winery in Napa

The newly released wines to be tasted will be the 2007 Judd’s Hill Sauvignon Blanc, 2007 Rose and 2007 Muscat Cannelli, as well as the 2004 Cabernet Sauvignon, 2006 Pinot Noir, 2005 Old Vine Zinfandel and 2004 Petite Sirah.

The winery is located at 2332 Silverado Trail (between Hardman & Trancas in Napa, 94558). No advance RSVPs are needed for this event.

Other events on Judd’s Hill’s calendar include The Winemasters (benefiting cystic fibrosis research) in Los Angeles (May 17), L’Chaim: The Jewish Vintners of Napa Valley (June 20-21), The Maikai Gents at Lyman Park (June 26), The Judd Boat Wine Club Cruise (June 28), the Judd’s Hill Lobster Luau Winefest (August 9) and The Blessing of the Grapes (October 19).

Judd’s Hill winery is open daily by appointment for tours and tasting. For more information, visit www.juddshill.com or call (707) 255-2332.

Judd’s Hill Winery is owned and operated by two generations of the Finkelstein family. Founders Art and Bunnie, joined by Judd and Holly, their son and daughter-in-law, are dedicated to producing ultra-premium, handcrafted wines. The Finkelsteins have been making wine in Napa Valley since the 1970s and continue to produce signature wines that are fruit-driven, concentrated and eminently drinkable. Their annual production is less than 3,000 cases.

Judd’s Hill MicroCrush (www.napamicrocrush.com) is a custom winemaking service within the Judd’s Hill operation. Since 1992, MicroCrush has been making small lots, as little as one barrel, of hand-crafted customized wine for a range of clients, from vineyard owners to wine enthusiasts. The service is all-inclusive, from fruit sourcing through bottling. MicroCrush has helped launch several commercial brands as well as fulfill the dreams of wine aficionados from around the world. The winery also offers a hands-on winemaking experience with its Barrel Blending Day Camp.