Melbourne Wine-Pikes Cellar Dinner

Join Armadale Cellars as we indulge in the '5 Star Wines' from one of our favourite wineries; Pikes from the Clare Valley, South Australia.

The Pikes pride themselves on producing wines that reflect their variety, vintage and importantly, the region. Take the opportunity to taste their show-stopping Riesling and enjoy all wines paired with a delicious three course Andrew Blake feast.

Featured Wines:

canape

King prawn salad with sweetfish sauce, coriander & mint

Pike + Joyce Chardonnay 2005/6 on arrival

entree

Twice-baked goats cheese soufflé with garlic & parsley sauce

Pikes Traditionnale Riesling 08

Pikes The Merle Riesling 08

main

Chermoula lamb cutlets with tian of vegetables & olive jus

Pike + Joyce Pinot Noir 06

Pikes Luccio White Blend 08

cheese

Hand selected cheeses served at room temperature

Pikes Eastside Shiraz 05

Pikes EWP Shiraz 05

Date: Thursday October 16th
Time: 7pm for canapés for 7.15 pm start
In the Cellar at Armadale Cellars
Investment: $79.00