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| Bob Cooley, General Manager of Landmark Vineyards at Westport Whiskey and Wine |
| When: | Oct 02, 2008 (Thu) | | Time: | 6:30 PM - 8:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Thursday, October 2, 6:30-8:30 pm, Open Bottle Night – Bob Cooley, General Manager of Landmark Vineyards will host a special tasting of their wonderful wines. The cost is $5.
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| Bluegrass Brunch Nibble & Sip |
| When: | Oct 04, 2008 (Sat) | | Time: | 9:00 AM - 10:00 AM | | Cost: | $15 | | Phone: | 502-287-2772 | | Email: |
| | | | Where: | Derby City Espresso, 40207 |
| | October 4, 9am—11am
Bluegrass Breakfast Nibble & Sip
Derby City Espresso, 331 E. Market St.
$17.50
$15 for Local Wine Event Members - be sure to mention this at the door
Includes breakfast treats from local producers, sausage gravy & biscuits from Science Hill, pastries from Cake Flour, 2 drinks of choice—coffee, BBC & D...
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| Neyers Winery and Kermit Lynch Importers at Westport Whiskey and Wine |
| When: | Oct 04, 2008 (Sat) | | Time: | 5:30 PM - 7:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Saturday, October 4, 5:30-7:30 pm, Special Appearance – Neyers Winery and Kermit Lynch Importers. Bruce Neyers, owner of Neyers Winery and general manager of Kermit Lynch Importers will be at our store to conduct a special tasting of wines from both Kermit Lynch & Neyers. The cost is $5.
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| Italian Wine Dinner at Volare Italian Ristorante |
| When: | Oct 08, 2008 (Wed) | | Time: | 6:30 PM - 10:00 PM | | Cost: | $80 per person | | Phone: | 502-894-4446 | | Email: |
| | | | Where: | Volare Italian Ristorante, 40206 |
| | On Wednesday, October 8th, Volare Italian Restaurant will welcome renowned Italian winemaker Lionello Marchesi for a special wine dinner event. The Tuscan inspired wine dinner will feature five selections from Lionello Marchesi’s boutique portfolio of Tuscan wines specially paired with a four course meal prepared by Volare’...
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| Ferrari Carano Wine Dinner |
| When: | Oct 08, 2008 (Wed) | | Time: | 7:00 PM - 10:00 AM | | Cost: | $85 | | Phone: | 502-589-5060 | | Email: |
| | | | Where: | Jarfi's Bistro, 40205 |
| | Five Course Dinner paired with wines from Ferrari-Carano.
Guest Speaker: Bob Leja
Please join us for an evening of good wine, good food, and great times.
Call for reservations!...
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| History of Rum Tasting with David Cid, Brand Ambassador for Bacardi Imports at Westport Whiskey and Wine |
| When: | Oct 08, 2008 (Wed) | | Time: | 7:00 PM - 8:00 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Wednesday, October 8, 7-8 pm, History of Rum Tasting with David Cid, Brand Ambassador for Bacardi Imports, will conduct a tasting of their spectrum of rums. This is a limited seating event, please call the store, 708-1313 for reservations. The cost is $5.
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| Small Batch Bourbon tasting of the Jim Beam portfolio and staff favorites wine tasting at Westport Whiskey and Wine |
| When: | Oct 09, 2008 (Thu) | | Time: | 6:30 PM - 8:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Thursday, October 9, 6:30-8:30 pm, Open Bottle Night – Our Staff, Kelly, JP, Seth, Andrew & Chris will pull out some of their recent favorites that will be sure to delight you taste buds. Yes, there will be some bubbles! The cost is $5. Also, we will have a special Small Batch Bourbon tasting of the Jim Beam portfolio - Ba...
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| Local artist Gena Neumann will be exhibiting her newest, liquor-themed art, as well as Rythym liqueur tasting at Westport Whiskey and Wine |
| When: | Oct 10, 2008 (Fri) | | Time: | 6:30 PM - 8:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Friday, October 10, 6:30-8:30 pm, Special Gallery Opening Event – Fine Art of Fine Wine. Internationally exhibited, local artist Gena Neumann will be exhibiting her newest, liquor-themed art. A selection of white and red wines well be presented for tasting. Food sampling provided by ValuMarket. The cost is $5.
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| Over the Rhine Concert |
| When: | Oct 11, 2008 (Sat) | | Time: | 6:00 PM - 10:00 PM | | Cost: | $75-$25 | | Phone: | 502-484-0005 | | Email: |
| | | | Where: | Elk Creek Vineyards, 40359 |
| | Over the Rhine, renowned singer/songwriter band will appear on the outdoor concert stage. They will be opened by singer/songwriter, Lauren Houston....
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| Chris Webb of WJ Deutch will host wine tasting and Bernie Lubbers will present a small batch bourbon tasting at Westport Whiskey and Wine |
| When: | Oct 16, 2008 (Thu) | | Time: | 6:30 PM - 8:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Thursday, October 16, 6:30-8:30 pm, Open Bottle Night – Chris Webb of WJ Deutch will host a tasting from their global portfolio of fine wines. The focus will be on some of the Cru Beaujolais for Georges DuBeouff & elegant whites from the Alsace producer Pierre Sparr. Come find out how really good Beaujolais can be! The cos...
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| Wine Tasting Event at Hotel Nightclub |
| When: | Oct 17, 2008 (Fri) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $35 per person | | Phone: | 502-540-1116 | | Email: |
| | | | Where: | Hotel Nightclub, 40202 |
| | Hotel Nightclub is hosting the first in a series of casual wine tasting events. For the first event, they will visit take a trip to California and visit some classic varietals. Wine featured will include:
Gary Farrell Redwood Ranch Sauvignon Blanc 2006 - Sonoma County
Geyser Peak Block Collection Water Bend Chardonnay 2007 ...
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| Doyle Hinman of Henry Estate winery of Eugene, Oregon at Westport Whiskey and Wine |
| When: | Oct 17, 2008 (Fri) | | Time: | 6:30 PM - 8:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Friday, October 17, 6:30-8:30 pm, Doyle Hinman of Henry Estate winery of Eugene, Oregon will visit our store to conduct a tasting of these gems form Oregon. From the exotics like Muller Thurgau & Gewurztraminer to the familar, Pinot Noir, this should prove to be a great evening. The cost is $5. ...
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| Gemelli Tasting Series: Southern France |
| When: | Oct 21, 2008 (Tue) | | Time: | 6:30 PM - 7:30 PM | | Cost: | $15 | | Phone: | 502.895.1400 | | Email: |
| | | | Where: | Gemelli Wine + Spirits, 40207 |
| | This month our tasting series will explore the Rhone, Languedoc, and Provence regions of France . Join us for a delicious tour. Tasting Class is Tuesday Ocotober 21st, from 6:30-7:30pm. $15 per person. Each class is limited to 16 people, reservations required. 502 895.1400...
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| Gusto Latino! Columbian wine dinner @ Seviche. |
| When: | Oct 22, 2008 (Wed) | | Time: | 7:00 PM - 9:30 PM | | Cost: | $55 | | Phone: | 425-1000 | | Email: |
| | | | Where: | Seviche - Latin Restaurant, 40241 |
| | Please join us at Seviche - Goose Creek Road on Wednesday, October 22nd When Chef Anthony Lamas offers his fifth wine dinner of a very special series inspired by the culinary traditions of the 27 different Latin American Countries. Each dinner will focus on a different country and will be paired with unique wines from arou...
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| Supper Speakeasy - Something wicked this way comes... |
| When: | Oct 23, 2008 (Thu) | | Time: | 6:30 PM - 9:00 PM | | Cost: | $75 | | Phone: | 502.287.2772 | | Email: |
| | | | Where: | Disclosed upon Reservation |
| | Something wicked this way comes…
When: Thursday, October 23 6:30pm
Where: It’s a secret - but we may be the first to have a dinner here
Reservations: Call 502-287-2772
Cost: $75 per person, but $10 per person will be donated to a worthy Arts cause (you’ll learn more that night)
It’s finally complete! Our dinner for the eve...
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| Scary wines at Westport Whiskey and Wine |
| When: | Oct 30, 2008 (Thu) | | Time: | 6:30 PM - 8:30 PM | | Cost: | The cost is $5 | | Phone: | 502 708-1313 | | Email: |
| | | | Where: | Westport Whiskey and Wine, 40222 |
| | Thursday, October 30, 6:30-8:30 pm, It’s Westport Village’s night for Trick or Treat, & Westport Whiskey & Wine will only offer treats, okay maybe a trick or two, but mostly treats. Wines with the holiday in mind, “Scary Wines” will be the theme. Scary because they are so good & the price is really great too! Come in costum...
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| Lilly's Book Release Party & Kentucky Wine Dinner |
| When: | Oct 30, 2008 (Thu) | | Time: | 7:00 PM - 9:30 PM | | Cost: | $55 | | Phone: | 502-451-0447 | | Email: |
| | | | Where: | Lilly's - A Kentucky Bistro, 40204 |
| | Join us as we celebrate the re-release of Jennie C. Benedict’s ‘Blue Ribbon Cookbook’. At the first printing in 1904, Ms Benedict was considered the premiere caterer in Kentucky, shaping the tastes of Louisville. Introduction is by Susan Reigler former Louisville Courier-Journal restaurant critic & author of the Compass Ame...
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| Wine & Wisdom of Magic - Happy Hour |
| When: | Oct 30, 2008 (Thu) | | Time: | 6:00 PM - 8:00 PM | | Cost: | $30 | | Phone: | 502.287.2772 | | Email: |
| | | | Where: | The Galt House, 40202 |
| | Bon Vivant Savant local original series - Wine & Wisdom (TM) will host an evening of food, wine and magic at an ole Louisville favorite, The Galt House, Thursday, October 30 from 6-8pm. This exciting new dining series will feature well known Magician and a Galt House favorite, Gregg Lambert presenting the wisdom, history a...
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