| Candy Making $85 Per Person
Sat, 4/5/08 9am-12pm
OR Sat, 5/31/08 9am-12pm
OR Sat, 7/26/08 9am-12pm
Due to popular demand, we offer this class for students who want to learn how to make delicious treats for special occasions or just any time, if you are a sweets person! Join us and learn about cooking sugar and the variety of candy you can easily make in your own kitchens. Recipes include Chocolate Truffles rolled in Cocoa Powder, Traditional Chocolate and Caramel Turtles, Delightful Divinity Fudge, Home Made Marshmallows, Chocolate Fudge, Pralines, Sea Salt Caramels, Traditional Peanut Brittle, and my Moms special Cuttlefish Toffee Crunch with Almonds and Dipped in Chocolate a holiday staple every year in our family! Come join us and learn to make your new favorite candies and make some to give away.
WELCOME TO CHEF ERICS CULINARY CLASSROOM
Offering professional and recreational cooking classes and cooking instruction for every level of student. Whether your desire is to take a single recreational class, or our professional-level, multi-week Culinary Chef and Culinary Baking Programs, we provide the service, ingredients and equipment you need to learn while making new friends and having fun. You will learn all you need to succeed in today's restaurant kitchens, as well as master techniques that you can use at home. Classes encompass current cooking techniques and recipes to rival the finest dining establishments and culinary publications so that your meals taste fantastic.
The CULINARY CLASSROOM is a great place for connections to future employment using the postings on our active job board. We also assist in career guidance and job placement as we have many past students who have successful restaurants, bakeries and catering operations. We invite you to stop by and see why people from Catalina Island, San Diego, Santa Barbara, and even Colorado and Hawaii take the time to learn from CHEF ERIC at CHEF ERIC'S CULINARY CLASSROOM.
WHY THE CULINARY CLASSROOM?
Professional Commercial Kitchen and Equipment Wolf Ranges
CHEF ERICs Credentials, Experience and Culinary Wisdom
Culinary Chef I - Certification Program
Culinary Chef II - Certification Program
Culinary Baking I - Certification Program
Culinary Baking II - Certification Program
Culinary Basics Home Ec Revitalized
Lots of Recreational Classes Cooking and Baking - All Hands-On/Special Couples Nights
Team Building Events for Corporations
Private Cooking Parties for Groups
Children/Teen Culinary Academy/Summer Camp
Chef Eric limits Class Size to 12 Students for more One-on-One Instruction
Student Testimonials confirm the food is fantastic!
Great Location/Convenient Parking
Maintaining student and client satisfaction is our primary goal at
Chef Erics CULINARY CLASSROOM
We look forward to seeing you here - Until then, eat well and be well!
GIFT CERTIFICATES AVAILABLE THE PERFECT GIFT FOR ANY OCCASION
Call, e-Mail or Register On-Line 24 Hours a Day
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1 Block East of Overland, Just North of Pico - Convenient Parking Just North on Overland
2366 PELHAM AVENUE - LOS ANGELES, CA 90064
PHONE: 310-470-2640 - FAX: 310-470-2642
CHEFERIC@CULINARYCLASSROOM.COM
WWW.CULINARYCLASSROOM.COM
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