Long Island Wine-Wine Discovery: Winning at Wining and Dining

If restaurant wine lists confuse you, and pairing wine with food confounds you, this is the class for you. This class provides an overview on wine service etiquette, along with the principles of food and wine pairing, to prepare you for your next dining experience, whether it's with your friends or a big client. Please note: This class does not include food.

Referrals from Local Wine Events get $10.00 off this class! Enter coupon code LWE10OFF when purchasing tickets online. Register for this event now.

Your class will be led by Tracy Ellen Kamens, Ed.D., CSW, Chief Education Officer of Grand Cru Classes. Tracy holds the Certified Specialist of Wine credential from the Society of Wine Educators and is a member of the American Wine Society. She completed the Intermediate and Advanced Certificate courses (both with distinction) through the Wine & Spirits Education Trust and is currently a candidate in their Diploma of Wine & Spirits program. Tracy has written for Wine Enthusiast, Wine Press and Long Island Wine Gazette. When not tasting or teaching about wine, Tracy is an administrator at New York University, with fifteen years of experience in higher education. She earned her Doctor of Education degree from the University of Pennsylvania and her B.S. degree from Cornell University.