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Italian Cooking Series Part 5
This event has already occured!
October 26, 2008 (Sun)
3:00 PM - 7:00 PM
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Location: Vino Con Brio at the Amorosa Vineyard
7889 E. Harney Lane View Map |
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COST:
$70 public/$45 wine club member
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October 26 – North Beach Italian
Traditional Caesar Salad, Fisherman’s Style Cioppino with Crusty Italian Bread and Lemon Panna Cotta with Rasberry Orange Sauce! Classes are taught in a hands-on environment in the Amorosa Kitchen and include wine pairings and dinner at the conclusion. Classes begin at 3:00 p.m. and are limited to twelve participants. The cost is $70 per class for the general public/$45 for Club Enoteca Members. RESERVATIONS REQUIRED FOR CLASSES (209)369-5392
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