Greater Toronto Wine-Southern French Hospitality, Wine, and Authentic Cuisine

Date:	May 02, 2008 (Fri)
Time:	6:30 PM - 9:30 PM
Cost:	$98.00


Place:	Le Trou Normand Restaurant 90 Yorkville Avenue Toronto, Ontario M5R 1B9 View Map

Phone:	416-967-5956
Email:
Id:	#180727

Join Francois Bonaventure on a tour of Southern France with wine and food pairing in a comfortable atmosphere with friends. Domaine Cazes, Le Canon du Marachel Muscat-Viognier 2007, (Fully certified Organic and Biodynamic),Straw yellow with a pale edge, fresh and clean… Lobster Salad , lobster meat chunks combine with diced celery and mayonnaise. Jeanjean, Syrah Rose Frogs’ legs with garlic butter fine herbs Syrah rose jus - or Pâte de Maison Ogier,Les Truffiers Vacqueyras 2005, deep ruby in color, the wine sports a very fragrant nose of blackberries…. New Zealand Venison with French mixed forests mushrooms and les Truffiers Vacqueyras wine jus. Ogier,Les Brunelles Crozes- Hermitage New Zealand lamb chops with fine herbs and les Brunelles Crozes –Hermitage wine sauce. Domaine Cazes Rivesaltes Ambré 1995 Desserts Chocalate Pâte or Crème Caramel

More Info: Le Trou Normand Restaurant
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