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Flavors of Connecticut, A Culinary Gala
This event has already occured!
March 31, 2009 (Tue)
6:00 PM - 10:00 PM
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COST:
$200 per person
EVENT DETAILS:
This event promises to provide an exquisite gastronomic experience like no other. This event has sold out months prior each year. Purchase your tickets early so you're sure not to miss out. This gala event showcases Connecticut's premier chefs.
Dining table side, guests will enjoy a five course gourmet dinner complemented with wine prepared exclusively by their Flavors Chef. Restaurants to date include The Copper Beech Inn, Mohegan Sun, The Stone House, Jasper White’s Summer Shack, Il Palio, Fosters, Martin’s Riverside, The Hotel Viking, Woodbridge Country Club, Fosters and more!
WEBSITE: www.flavorsct.com...
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