| Prelude
A glass of our signature cocktail “The Chandler”
made with a blend of exotic fruit wine with a refreshing citrus nose
Appetizer (choice of one)
Duet of Soups
velveteen cream of porcini mushroom soup &
vine-ripe tomato soup,
pesto & brioche garlic croutons
Slow Roasted Shredded Pork Flat Bread
garlic spinach, wild honey & smoked bbq sauce
First Course
Crisp Salad
of iceberg lettuce, toasted pine nuts, shaved Grana Padano (DOP) cheese,
marinated shallot vinaigrette
Intermezzo
Florida Ruby Red Grapefruit
& poppy seed granite
Entree (choice of one)
Veal Scaloppini Diane
buttered noodles, vibrant mushroom brandy cream sauce,
hint of Dijon mustard & worcestershire
Duck " Scarpariello "
braised duck confit, duck sausage, sweet & spicy peppers,
Chianti jus, garlic roast potatoes
Crab Stuffed Jumbo Shrimp
pesto orzo, squeezed Tahitian lime
Dessert
Finishing Plate for Two
fruit, nut & marshmallow Belgium chocolate parfait,
Bavarian triple crème blue Brie, sweet grapes,
sesame lavosh, shot of Porto
• This is a promotional menu and not applicable with any other offers, discounts or the like. From time to time menu substitutions may occur
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