Finger Lakes Wine-Summer Salads

Date:	Jul 28, 2008 (Mon)
Time:	6:00 PM - 8:30 PM
Cost:	$65 per person


Place:	New York Wine and Culinary Center 800 South Main Street Canandaigua, NY 14424 View Map

Phone:	585-394-7070
Email:
Id:	#194567

Learn how to fill your refrigerator this summer with flavorful summer salads. The same potato and macaroni salads you’ve been making for years should take this summer off. We’ll give you some new ideas and combine ingredients that you might not think of on your own. We will be making our own mayonnaise with many variations. Participants will make Black Bean Gazpacho Salad; Orange, Olive & Fennel Salad with Cranberry Vinaigrette; Goat Cheese, Figs & Savory Green with Sherry Shallot Vinaigrette; Fresh Corn, Orzo & Smoked Chicken Salad with Pine Nuts; Rotelle Salad with Smoked Trout & Fresh Dill, Lemony Potato Salad with Olives, Corn & Cashews, and more! This will be a summer salad buffet sure to please. Free CUTCO Knife (Trimmer) when you attend a Signature or Technique Hands-On Kitchen Class! (Promotion ends 9/30/08, or while supplies last; value $49.00; sponsored by CUTCO Cutlery Corp.)

More Info: New York Wine and Culinary Center
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